Kyoto Marudako is a great place for the whole family.
The secret savor lies in the unique consistency of the dough: crisp and fragrant on the outside, soft and sticky on the inside. We are particular about our dough’s flavor and use all-natural ingredients such as fish meal and kombu seaweed while limiting chemical seasonings. This brings out the dashi stock aroma in the dough, creating takoyaki that are delicious even when cooled. Enjoy the ultimate Kyoto takoyaki, with the ideal toppings, sauces, and more. We also have products that make perfect souvenirs and small gifts, such as healthy fried chicken cooked in the Dr. Fry molecular cooker and addictively delicious bite-sized castella sponge cakes.
|Open Hours||11:00 – 22:00（L.O 21:00）|
|Budget||Starting at ¥600|
|Please use the smoking space of the
- English Menu
- Kids’ Chairs
- Credit Card